ADVERTISEMENT
Step 4: Make the Cheese Topping
- Mix the Cheese
- In a small bowl, combine ricotta cheese, shredded mozzarella, and grated Parmesan. Mix until well blended. Set aside for serving.
Step 5: Serve and Garnish
- Ladle the Soup
- Spoon the hot soup into bowls.
- Top with Cheese Mixture
- Add a dollop of the cheese mixture to each bowl of soup. Sprinkle with fresh basil or parsley for garnish.
- Serve with Bread
- Pair with crusty bread or garlic toast for the perfect finishing touch.
Tips for the Perfect Lasagna Soup
- Cook the Noodles Separately: If you plan to have leftovers, cook the noodles separately and add them to each bowl when serving. This prevents them from absorbing too much liquid.
- Adjust Spice Levels: For a spicier soup, use hot Italian sausage or increase the red pepper flakes.
- Use Fresh Herbs: Fresh basil and parsley add extra flavor when sprinkled just before serving.
Enjoy the flavors of lasagna in a delightful, cozy soup!
ADVERTISEMENT
