Steak Bites with Garlic Butter

Ingredients:

• 1 pound sirloin steak, cut into bite-sized pieces
• Salt and pepper, to taste
• 2 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped (optional)
• Lemon wedges, for serving (optional)

Directions:

1. Season the bite-sized steak pieces with salt and pepper to taste.
2. In a large skillet, melt the butter over medium-high heat.
3. Add the minced garlic to the skillet and cook for 1-2 minutes, or until fragrant.
4. Add the seasoned steak pieces to the skillet and spread them out in an even layer.
5. Cook the steak pieces for 2-3 minutes per side, or until browned and cooked to your desired level of doneness.
6. Once the steak is cooked, remove it from the skillet and transfer it to a serving platter.
7. Pour the remaining garlic butter sauce from the skillet over the steak bites.
8. Garnish the Steak Bites with Garlic Butter with chopped fresh parsley, if desired, and serve hot with lemon wedges on the side for squeezing over the steak bites.

Kitchen Equipment Needed

To make these succulent Steak Bites with Garlic Butter, you’ll need:

• Large skillet
• Tongs or spatula
• Cutting board and knife
• Serving platter

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