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Indulge in the comforting flavors of a hearty breakfast with our delectable Make Ahead Sausage Hashbrown recipe. Perfect for busy mornings or lazy weekends, this savory dish is sure to become a favorite among family and friends. With a delightful combination of savory sausage, crispy hashbrowns, and flavorful spices, this dish is a satisfying way to start your day on a delicious note.
INGREDIENTS:
- 2 lbs. Ground breakfast sausage
- 2 lbs. Frozen hashbrown potatoes
- 2 C. Shredded cheddar cheese
- 9 Large eggs
- 2 C. Milk
- 1 Can diced green chilis drained
- 1 tsp. Garlic powder
- ½ tsp. Onion powder
- Salt and pepper to taste
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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