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Welcome to a flavor-packed journey to the city of brotherly love with our Philly Cheesesteak Sliders! These mouthwatering sliders are a delicious twist on the iconic Philly cheesesteak, packed with tender steak, sautéed onions, peppers, and gooey melted cheese, all nestled between soft slider buns.
Philly Cheesesteak Sliders Don’t Lose This recipe
Ingredients:
1 1/2 – 2 pounds boneless ribeye steak, shaved
12 slider buns
1 yellow onion, thinly sliced
6 slices provolone cheese
6 slices american cheese
2 tablespoons canola or vegetable oil
1 tablespoon butter, melted
salt and pepper to taste
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