SWEET ONION CASSEROLE

Ingredients:

Gather the following ingredients to embark on a culinary journey like no other:

• 6 large sweet onions, thinly sliced
• 4 tablespoons of butter
• 2 tablespoons of all-purpose flour
• 1 cup of heavy cream
• 1 cup of grated Parmesan cheese
• 1 cup of bread crumbs
• Salt and pepper to taste

Step-by-Step Instructions:

Follow these simple steps to create your own delectable Sweet Onion Casserole:

1. Preheat the Oven

Preheat your oven to 350°F (175°C) and grease a baking dish with butter or cooking spray.

2. Saute the Onions

In a large skillet, melt the butter over medium heat. Add the thinly sliced sweet onions and sauté until they are soft and caramelized, about 15-20 minutes.

3. Make the Sauce

Sprinkle the all-purpose flour over the caramelized onions and stir to combine. Cook for an additional 2-3 minutes to cook off the raw flour taste. Slowly pour in the heavy cream while stirring continuously until the sauce thickens. Season with salt and pepper to taste.

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