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SOUTHERN STYLE CABBAGE SOUP

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  • dash of Tony Chachere’s Creole Seasoning. I add a lot!
  • dash of Old Bay Seasoning
  • dash of Salt-Free Mrs Dash

Instructions:

Sauté celery, onion, bell pepper and garlic in olive oil and set aside

Brown ground beef and drain off fat.

lightly toss cabbage in 4 Tbsp butter until cabbage is tender

Add cabbage and other ingredients until cabbage is tender and potatoes are soft

Combine all ingredients in dutch oven or large pot and cook until potatoes

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