Homemade Chicken and Dumplings

Easy, hearty, and delicious, this simple recipe for homemade chicken and dumplings is a classic family favorite that’s ready in minutes. Fresh veggies and tender chicken are simmered in a delicious broth with from-scratch fluffy dumplings dropped on top.

INGREDIENTS

For the Soup

• 3 to 4 cups rotisserie chicken shredded (or 2 large chicken breasts cooked and shredded)
• 8 cups water
• 4 tablespoons Better than Bouillon Chicken
• 4 tablespoons salted butter
• 4 carrots cut in half lengthwise and then diced
• 4 celery stalks diced
• 2 small yellow onions diced finely
• ½ cup flour
• 1 cup milk
• 1 teaspoon Italian seasoning
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon onion powder

For the Dumplings

• 2 cups Bisquick
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• 2/3 cup milk

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