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Shrimp Scampi is a classic Italian-American dish known for its rich and flavorful combination of garlic, butter, and lemon, all served over a bed of tender linguine. This simple yet elegant meal is perfect for weeknight dinners or special occasions, offering a burst of fresh seafood flavor balanced by the boldness of garlic and herbs. With its quick preparation time and impressive taste, this Garlicky Shrimp Scampi with Linguine is sure to become a staple in your recipe collection.
IIngredients:
- – 8 ounces linguine pasta
- – 1 pound large shrimp, peeled and deveined
- – 4 tablespoons unsalted butter
- – 4 cloves garlic, minced
- – 1/4 teaspoon red pepper flakes (optional)
- – 1/4 cup white wine (such as Pinot Grigio or Sauvignon Blanc)
- – 1/4 cup fresh lemon juice
- – Zest of 1 lemon
- – Salt and pepper to taste
- – 2 tablespoons fresh parsley, chopped
- – Lemon slices for garnish
- – Grated Parmesan cheese for serving
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