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Ingredients:
- 1/2 cup shortening
- 1 1/2 cups white sugar
- 2 eggs
- 1 cup mashed banana (3 – 4)
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 cups flour
- 1/2 cup sour cream
- 1/4 cup milk
- 1 teaspoon vanilla
Directions:
1 Cream shortening and add sugar gradually, mix in eggs and banana.
2 In a separate bowl sift the dry ingredients together and add them to the creamed mixture.
3 Then add the milk, sour cream and vanilla& mix till combined.
4 Grease 1 bundt pan or 2 bread pans, pour in batter and bake for 1 hour (or until done) at 350°F
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