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3. Adding the Topping
- Whip the Cream: In a clean mixing bowl, whip the remaining 1 cup of heavy cream with 2 tablespoons of powdered sugar until stiff peaks form.
- Top the Pie: Spread the whipped cream evenly over the chocolate pudding layer.
- Garnish with Oreos: Sprinkle the crushed Oreo cookies over the top of the whipped cream.
4. Chilling and Serving
- Chill the Pie: Place the pie in the refrigerator for at least 4 hours, or preferably overnight, to allow the layers to set and the flavors to meld.
- Serve: Slice the pie into wedges and serve chilled. Enjoy the delightful combination of creamy, crunchy, and chocolatey goodness.
Nutritional Information
While Oreo Mud Pie is a dessert best enjoyed in moderation, here is a rough estimate of its nutritional content per serving:
- Calories: 450
- Total Fat: 30g
- Saturated Fat: 18g
- Cholesterol: 85mg
- Sodium: 300mg
- Total Carbohydrates: 45g
- Dietary Fiber: 1g
- Sugars: 33g
- Protein: 5g
Tips for the Best Oreo Mud Pie
- Room Temperature Cream Cheese: Ensure the cream cheese is at room temperature to achieve a smooth filling without lumps.
- Chill Thoroughly: Allow ample time for the pie to chill and set properly. This will make slicing easier and help the layers stay intact.
- Even Layering: Spread each layer evenly to ensure a balanced taste and texture in every bite.
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