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3. Cooking the Chicken
In a large skillet, heat the olive oil and butter over medium-high heat. Once hot, add the breaded chicken breasts, cooking for about 3-4 minutes on each side until golden brown. Transfer the chicken to a baking sheet lined with parchment paper.
4. Preparing the Parmesan Crust Topping
In a mixing bowl, combine the grated Parmesan cheese, shredded mozzarella, shredded provolone, mayonnaise, sour cream, chopped parsley, lemon juice, salt, and pepper. Mix until well blended.
5. Adding the Parmesan Crust
Spread the Parmesan crust mixture evenly over the top of each chicken breast. This layer will melt and form a delicious, crispy crust as it bakes.
6. Baking the Chicken
Place the chicken in the preheated oven and bake for 15-20 minutes, or until the chicken is cooked through and the crust is golden brown. The internal temperature of the chicken should reach 165°F (75°C).
7. Preparing the Creamy Garlic Sauce
While the chicken is baking, prepare the creamy garlic sauce. In a medium saucepan, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Pour in the heavy cream and bring to a simmer. Stir in the grated Parmesan cheese and lemon juice, and cook until the sauce has thickened. Season with salt and pepper to taste.
8. Serving the Dish
Once the chicken is done baking, remove it from the oven and let it rest for a few minutes. This helps the juices redistribute, ensuring the chicken remains moist. Serve the chicken breasts topped with the creamy garlic sauce. Garnish with additional chopped parsley for a touch of freshness and color.
Nutritional Information
Here’s a breakdown of the nutritional information per serving:
- Calories: 550 kcal
- Protein: 45g
- Carbohydrates: 15g
- Dietary Fiber: 1g
- Sugars: 2g
- Fat: 35g
- Saturated Fat: 15g
- Cholesterol: 150mg
- Sodium: 800mg
Conclusion
The Longhorn Steakhouse Parmesan Crusted Chicken is a delectable dish that combines the best of crispy, cheesy, and creamy elements. Its rich flavors and satisfying textures make it a standout choice for any meal. Whether you’re serving it for a family dinner or a special occasion, this dish is sure to impress and delight.
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