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Creamy Parmesan Noodles

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6. Combining the Pasta and Sauce

Add the cooked pasta to the skillet, tossing to coat the noodles evenly with the creamy Parmesan sauce. If you’re including any optional additions such as grilled chicken, sautéed mushrooms, steamed broccoli, or crispy bacon bits, now is the time to mix them in.

7. Garnishing and Serving

Transfer the Creamy Parmesan Noodles to a serving dish and garnish with chopped fresh parsley. Serve immediately and enjoy this delightful, creamy pasta dish with a side of crusty bread or a simple green salad.

Nutritional Information

Here’s a breakdown of the nutritional information per serving (assuming 4 servings):

  • Calories: 480 kcal
  • Protein: 18g
  • Carbohydrates: 44g
  • Dietary Fiber: 2g
  • Sugars: 3g
  • Fat: 25g
  • Saturated Fat: 15g
  • Cholesterol: 95mg
  • Sodium: 550mg

Conclusion

Creamy Parmesan Noodles are a testament to the beauty of simple ingredients coming together to create an unforgettable dish. The rich, cheesy sauce envelops the pasta, making each bite a heavenly experience. This recipe is versatile, allowing for the addition of various ingredients to suit your taste. Whether you keep it classic or add your favorite proteins and vegetables, these noodles are sure to impress.

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