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Chicken tenders on Texas toast with sauce and sherred mozzarella

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When it comes to comfort food, few things can rival the satisfaction of crispy chicken tenders paired with buttery Texas toast, smothered in savory sauce and melted mozzarella. This dish combines the best elements of a classic chicken sandwich with the hearty appeal of a cheesy, toasty delight. Perfect for a family dinner or a cozy weekend meal, this recipe is sure to become a new favorite.

Why This Recipe Is a Winner

Chicken tenders on Texas toast with sauce and shredded mozzarella offer a mouthwatering blend of textures and flavors. The crispy, golden chicken tenders are tender and juicy on the inside, while the Texas toast provides a rich, buttery base that holds everything together. Topped with a tangy sauce and gooey melted mozzarella, this dish delivers a comforting, satisfying experience with every bite. It’s an ideal choice for those who love hearty, homey meals that are easy to prepare and hard to resist.

Ingredients

To make Chicken Tenders on Texas Toast with Sauce and Shredded Mozzarella, gather the following ingredients:

For the Chicken Tenders

  • 1 pound chicken tenders
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 large eggs
  • 1 cup breadcrumbs (panko or regular)
  • 1/2 cup grated Parmesan cheese
  • Vegetable oil, for frying

For the Sauce

  • 1 cup marinara sauce or pizza sauce
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon red pepper flakes (optional)
  • 1 tablespoon olive oil

For Assembly

  • 4 slices Texas toast
  • 1 cup shredded mozzarella cheese
  • Fresh parsley, chopped (for garnish, optional)

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