Mashed Potato Muffins

Tips for the Best Mashed Potato Muffins

• Use Leftover Mashed Potatoes: This recipe is perfect for using up leftovers, but make sure your mashed potatoes are not overly creamy or runny, as this can affect the muffin’s texture.
• Experiment with Add-Ins: Try adding chopped bacon, caramelized onions, or shredded zucchini for extra flavor.
• Serve Warm: These muffins taste best when served warm, as the cheese is melty and the flavors are enhanced.

Mashed potato muffins are a cozy, versatile treat that pair wonderfully with breakfast dishes, soups, or a hearty salad. Enjoy the savory goodness of these unique muffins!