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These Cheesecake Brownies are the perfect blend of rich, fudgy brownies and creamy cheesecake. With a gorgeous marbled look and an irresistible combination of chocolate and cream cheese, they’re a show-stopping treat that’s easier to make than it looks. Ideal for any occasion, these brownies are a crowd-pleaser that will impress family and friends!
Ingredients for Cheesecake Brownies
This recipe makes 12-16 brownies, depending on your desired size.
Brownie Layer Ingredients
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 tsp salt
- 1/4 tsp baking powder
Cheesecake Layer Ingredients
- 8 oz cream cheese, softened
- 1/3 cup granulated sugar
- 1 large egg
- 1/2 tsp vanilla extract
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