Buffalo Lemon Pepper Wings

Ingredients:

• 2 lbs chicken wings
• 1/4 cup lemon juice
• 2 tbsp lemon pepper seasoning
• 1/2 cup buffalo sauce
• 2 tbsp butter, melted
• 1 tsp garlic powder
• 1 tbsp olive oil
• Salt and pepper to taste
• Fresh parsley for garnish (optional)

Directions:

1. Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. In a large bowl, toss the chicken wings with olive oil, lemon pepper seasoning, garlic powder, salt, and pepper.
3. Arrange the wings in a single layer on the prepared baking sheet. Bake for 35-40 minutes, turning once halfway through, until crispy and golden brown.
4. While the wings are baking, mix the buffalo sauce, melted butter, and lemon juice in a small bowl.
5. Remove the wings from the oven and toss them in the buffalo-lemon sauce mixture until fully coated.
6. Serve the wings hot, garnished with fresh parsley if desired.