MELT IN YOUR MOUTH BEEF TIPS WITH MUSHROOM GRAVY

Welcome to a feast fit for royalty: Melt in Your Mouth Beef Tips with Mushroom Gravy! This mouthwatering dish combines tender beef tips, rich mushroom gravy, and savory seasonings, creating a meal that’s sure to leave you craving more with every bite.

Imagine sinking your fork into succulent pieces of beef, perfectly cooked to melt-in-your-mouth perfection, smothered in a luscious gravy made with hearty mushrooms, aromatic herbs, and savory spices. Each bite is a tantalizing explosion of flavor, with the tender beef and velvety gravy creating a symphony of tastes and textures that will have your taste buds dancing with delight.

Ingredients:

• 3 tablespoons butter
• 2 lbs sirloin beef tips
• 2 tablespoons all-purpose flour
• 1 white onion, diced
• 8 oz sliced cremini mushrooms
• 2 teaspoons garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 beef bouillon cube
• 1 tablespoon Worcestershire sauce
• 1 bay leaf
• 1/2 cup sliced pepperoncinis
• 1 1/2 cups-2 cups beef stock
• 2 tablespoons cornstarch
• Kosher salt and freshly ground black pepper, to taste

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