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Chicken Tetrazzini is a classic American pasta dish that combines tender pieces of chicken, creamy mushroom sauce, and spaghetti, all baked to perfection with a golden, cheesy crust. This hearty and comforting casserole is perfect for family dinners, gatherings, or any occasion that calls for a delicious, crowd-pleasing meal. Follow our detailed recipe to create a Chicken Tetrazzini that will become a staple in your home.
This Easy Chicken Tetrazzini Recipe is filled with tender chicken and noodles in a creamy mushroom sauce and topped with loads of cheese.
- Prep Time20 mins
- Cook Time40 mins
- Total Time1 hr
- Course: Main Course
- Cuisine: American
- Servings: 12 people
- Calories: 384 kcal
- Author: Shawn
Ingredients
- 12 oz. Linguine pasta
- ½ cup butter, melted
- 20 oz. cream of mushroom soup*
- 2 cups sour cream
- ½ cup chicken broth
- 1 tsp salt
- 1 tsp garlic powder
- ½ tsp black pepper
- ¼ cup freshly chopped parsley, plus more for garnish
- 4 cups chicken, cooked and shredded
- 2 cups mozzarella cheese, shredded
- ⅓ cup Parmesan cheese, grated
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