Pecan Upside Down Cake
Ingredients 1/2 cup unsalted butter1 cup packed brown sugar1 cup pecan halves1 1/2 cups all-purpose flour1 3/4 teaspoons baking powder1/2 teaspoon salt1/2 cup unsalted butter, softened1 cup granulated sugar2 large eggs1 teaspoon vanilla extract1/2 cup whole milk Directions Read more on next page