Fried chicken gizzards
Ingredients: 1 pound chicken gizzards 1 cup buttermilk 1 cup all-purpose flour 1 teaspoon salt 1 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon black pepper Vegetable oil, for frying Instructions: Clean the chicken gizzards by removing any excess fat or membranes. Rinse them under cold water and pat dry with … Read more