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Ingredients:
Gather the following ingredients to embark on your Potato Balls adventure:
- 4 large potatoes, peeled and diced
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 2 eggs, beaten
- 1 cup breadcrumbs
- Oil for frying
Step-by-Step Instructions:
Follow these simple steps to create Potato Balls that will leave your guests begging for more:
1. Boil the Potatoes
Start by boiling the diced potatoes in a large pot of salted water until they are tender. This usually takes around 15-20 minutes. Once cooked, drain the potatoes and transfer them to a mixing bowl.
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